Each vegetable capsule contains: Iron (from Iron Bisglycinate) – 25 mg, Vitamin C (Ascorbic Acid) – 50 mg.
HIGH ABSORPTION & BIOAVAILABILITY - Iron Bisglycinate is very well absorbed and the most bioavailable form of Iron. It has been demonstrated to have at least two-fold higher bioavailability and absorption compared to conventional iron salts, including ferrous sulfate and ferrous fumarate. Vitamin C is added to help enhance the absorption of iron so your body can get the most out of every capsule.
GENTLE ON STOMACH. Iron can be hard to digest, the Bisglycinate form is not only better absorbed, but also easier on the stomach.
MANUFACTURED IN CANADA in a GMP (Site Licenced) Facility. 3rd Party Tested for Potency and Purity.
Helps to; form red blood cells and helps in their proper function, maintain/support the body’s ability to metabolize nutrients, prevent iron deficiency anemia and associated tiredness and fatigue.
Helps pregnant women meet Health Canada’s recommended intake for iron, when taken in conjunction with a healthy diet.
